This course is designed to deepen students' understanding of the skills and topics taught in introductory chemistry. Enrollment is by invitation only and will draw from students concurrently enrolled in CHEM 105. The class will link the skills and concepts covered in CHEM 105 to topics of current interest including food science, environmental pollution and remediation, nuclear power, and alternative fuels. Students will gain a better understanding of the ways the tools they are learning in introductory chemistry can be applied to real world situations.

Units: 0.5

Max Enrollment: 20

Prerequisites: Permission of the instructor. Students must be simultaneously enrolled in CHEM 105.

Typical Periods Offered: Spring

Semesters Offered this Academic Year: Not Offered; Spring

Notes: Mandatory Credit/Non Credit.